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gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 300 g/cm²
gel strength (1.5 %): >= 550g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 65.5 °C
sulphate concentration: <= 0.12 %
|
EUR66.35
More information
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gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 300 g/cm²
gel strength (1.5 %): >= 550g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 65.5 °C
sulphate concentration: <= 0.12 %
|
EUR540.00
More information
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gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 300 g/cm²
gel strength (1.5 %): >= 550g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 65.5 °C
sulphate concentration: <= 0.12 %
|
EUR154.55
More information
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gel temperature (1.5 %): 24 - 31 °C
gel strength (1 %): >= 500 g/cm²
gel strength (1.5 %): >= 1000g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
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EUR59.00
More information
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gel temperature (1.5 %): 24 - 31 °C
gel strength (1 %): >= 500 g/cm²
gel strength (1.5 %): >= 1000g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
|
EUR470.45
More information
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gel temperature (1.5 %): 24 - 31 °C
gel strength (1 %): >= 500 g/cm²
gel strength (1.5 %): >= 1000g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
|
EUR139.15
More information
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gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 250 g/cm²
electroendoosmosis (EEO): 0.12
moisture: <= 7 %
melting point: 65.5 °C
sulphate concentration: <= 0.1 %
|
EUR70.80
More information
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gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 250 g/cm²
electroendoosmosis (EEO): 0.12
moisture: <= 7 %
melting point: 65.5 °C
sulphate concentration: <= 0.1 %
|
EUR554.70
More information
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|
gel temperature (1.5 %): 24 - 28 °C
gel strength (1 %): >= 250 g/cm²
electroendoosmosis (EEO): 0.12
moisture: <= 7 %
melting point: 65.5 °C
sulphate concentration: <= 0.1 %
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EUR159.60
More information
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gel temperature (1.5 %): 17 °C
gel strength (1 %): >= 100 g/cm²
gel strength (1.5 %): >= 350g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
|
EUR59.90
More information
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gel temperature (1.5 %): 17 °C
gel strength (1 %): >= 100 g/cm²
gel strength (1.5 %): >= 350g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
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EUR550.95
More information
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gel temperature (1.5 %): 17 °C
gel strength (1 %): >= 100 g/cm²
gel strength (1.5 %): >= 350g/cm²
electroendoosmosis (EEO): <= 0.12
moisture: <= 7 %
melting point: <= 75 °C
sulphate concentration: <= 0.11 %
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EUR158.15
More information
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